SITHFAB004 – Prepare and service non-alcoholic beverages
SITHFAB004 Prepare and service non-alcoholic beverages In this unit of study you will learn how to; Select ingredients Select, prepare […]
SITHFAB003 – Operate a bar
SITHFAB003 Operate a bar In this unit of study you will learn how to; Prepare bar for service Take drink […]
SITHFAB002 – Provide responsible service of alcohol
SITHFAB002 Provide responsible service of alcohol In this unit of study you will learn how to; Sell of serve alcohol […]
SITHFAB001- Clean and tidy bars
SITHFAB001 Clean and tidy bars In this unit of study you will learn how to; Clean bar and equipment Clean […]
SITHCCC019 – Produce cakes, pastries and breads
SITHCCC019 Produce cakes, pastries and breads Due to the repetition of many of the elements in the core cookery units […]
SITHCCC014 – Prepare meat dishes
SITHCCC014 – Prepare meat dishes Due to the repetition of many of the elements in the core cookery units we […]
SITHCCC013 – Prepare seafood dishes
SITHCCC013 Prepare seafood dishes Due to the repetition of many of the elements in the core cookery units we have […]
SITHCCC012 – Prepare poultry dishes
SITHCCC012 Prepare poultry dishes Due to the repetition of many of the elements in the core cookery units we have […]
SITHCCC008 – Prepare vegetable, fruit, egg and farinaceous dishes
SITHCCC008 Prepare vegetable, fruit, egg and farinaceous dishes Due to the repetition of many of the elements in the core […]
SITHCCC007 – Prepare Stocks, sauces and soups
SITHCCC007 Prepare stocks, sauces and soups Due to the repetition of many of the elements in the core cookery units […]